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How to make cold soba noodles

2025-12-16 08:51:31 gourmet food

How to make cold soba noodles

Cold soba noodles are a healthy and delicious summer staple. In recent years, they have become a hot topic of healthy eating due to their low calorie and high fiber characteristics. The following is the hot discussion data and detailed methods of cold buckwheat noodles on the Internet in the past 10 days:

Popular platformsDiscuss keywordsheat index
WeiboReduced fat soba noodles856,000
little red bookCold noodle sauce recipe723,000
Douyin5 minutes quick noodles689,000
Station BSoba noodles review532,000

1. Basic food preparation

How to make cold soba noodles

MaterialDosageRemarks
Soba noodles200gIt is recommended to choose buckwheat flour containing more than 70%
cucumber1 stickCut into shreds and set aside
carrothalf rootShred and blanch
eggs2Spread into egg skin and cut into shreds

2. Soul Sauce Recipe (Top 3 most popular on the Internet)

VersionIngredientsFeatures
Classic2 tbsp light soy sauce + 1 tbsp vinegar + 1 tbsp sesame paste + minced garlicHigh public acceptance
Thai styleFish sauce + lime juice + spicy milletHot and sour appetizer
Low fat versionSugar-free Sprite + Mustard + Lemon JuiceInternet celebrity fat loss formula

3. Detailed production steps

1.Noodle cooking tips:After the water boils, add a small amount of salt to the bottom to prevent sticking. After boiling for 3 minutes, immediately pour it into ice water. This is the key to maintaining the consistency of the noodles.

2.Side dish processing:Blanch the shredded carrots for 30 seconds to retain their crispness. Marinate the shredded cucumbers with salt for 5 minutes to squeeze out the water. It is more convenient to use kitchen scissors when cutting the egg skin into thin strips.

3.Sauce preparation:Depending on the recipe you choose, it is recommended to stir thoroughly in a small bowl to emulsify it. Especially for the version containing sesame paste, you need to add 1 ladle of noodle soup to dilute it.

4.Combination plating:According to the order of making noodles → spreading side dishes → pouring sauce → sprinkling sesame seeds, the internet celebrity’s plating method is to place all the ingredients in separate areas and mix them well before eating.

4. Popular and innovative ways to eat on the Internet

Innovation pointCore changesSuitable for the crowd
Shredded chicken salad versionAdded shredded chicken breastsfitness crowd
Korean kimchi versionAdd fermented kimchiHeavy flavor lovers
Fruit salad versionPair with mango/appleSummer snack

5. Things to note

1. The cooking time of soba noodles is shorter than that of ordinary noodles. Overcooking may cause breakage.

2. People with sensitive stomachs are advised to replace raw garlic with garlic oil to reduce irritation.

3. Refrigerate for no more than 2 hours, otherwise the noodles will absorb the sauce and swell.

4. According to the latest food safety tips, sesame paste needs to be of a regular brand and beware of excessive levels of aflatoxin.

This cold soba noodle dish, which brings together the wisdom of the entire Internet, not only meets contemporary people's pursuit of healthy eating, but also meets the needs of quick cooking. Whether it is a fat-reducing meal or summer cold noodles, it can bring a refreshing and delicious experience.

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