How to make crab pot delicious
In the past 10 days, among the hot topics about food on the Internet, the method of making crab pot has become the focus of many netizens. As a delicious and rich home-cooked dish, crab pot is loved for its unique taste and rich nutrition. This article will combine popular discussions on the Internet to introduce in detail how to make a delicious crab pot, and attach relevant data and techniques.
1. Basic ingredients for crab pot
To make crab pot, you need to prepare the following ingredients. The selection of these ingredients directly affects the final texture and taste.
| Ingredients | Dosage | Remarks |
|---|---|---|
| crab | 2-3 only | It is recommended to choose live crab, the meat is more delicious |
| potatoes | 1 | Cut into pieces and set aside |
| rice cake | 100g | Optional, adds taste |
| tofu | 1 piece | Soft tofu is better |
| ginger slices | Appropriate amount | Remove fishy smell and improve freshness |
| garlic cloves | Appropriate amount | increase fragrance |
| Doubanjiang | 1 spoon | Seasoning key |
| cooking wine | 1 spoon | Remove the fishy smell |
2. Steps of making crab pot
The following are the detailed steps for making crab pot. Follow these steps to ensure that the crab pot tastes delicious.
1.Handling crabs: Wash the crabs, remove the crab gills and stomach, cut into small pieces and set aside.
2.Prepare side dishes: Cut potatoes into cubes, slice rice cakes, cut tofu into cubes, and slice ginger and garlic.
3.Stir-fried base: Heat a pan with cold oil, add ginger slices and garlic cloves and sauté until fragrant, add bean paste and stir-fry until red oil appears.
4.Fried crab: Put the crab pieces into the pot, stir-fry until they change color, and add cooking wine to remove the fishy smell.
5.stew: Add appropriate amount of water, add potatoes, rice cakes and tofu, bring to a boil over high heat, then reduce to low heat and simmer for 15 minutes.
6.seasoning: Add salt, sugar and chicken essence according to personal taste, and finally sprinkle with chopped green onion.
3. The most popular crab pot making techniques on the Internet
According to the popular discussions on the Internet in the past 10 days, the following are the tips for making crab pot summarized by netizens:
| Skills | Description |
|---|---|
| Choose live crab | Live crab meat is more tender and tastes better |
| Pickle in advance | Marinate the crabs with cooking wine and ginger slices for 10 minutes to remove the fishy smell better |
| Fire control | When stewing, the heat should not be too high to avoid the ingredients becoming rotten. |
| Flexible seasoning | You can add chili or Sichuan pepper according to your personal preference to increase the flavor. |
4. Nutritional value of crab pot
Crab pot is not only delicious, but also has rich nutritional value. The following are the main nutrients of crab pot:
| Nutritional information | Content | Efficacy |
|---|---|---|
| protein | high | Enhance immunity |
| Vitamin B12 | rich | Promote red blood cell production |
| zinc | higher | Promote wound healing |
| Calcium | medium | Strong bones |
5. Summary
Crab pot is a delicious and nutritious home-cooked dish. By choosing the right ingredients and mastering the correct preparation steps, everyone can easily make a delicious and rich crab pot at home. I hope the introduction in this article can help everyone enjoy this delicacy better.
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